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Dining At Tony’s Chowder House Mt Dora

 

Welcome aboard!

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Starting November 30th, we will be open on Sundays from 11-3pm

 

Tony’s Chowder House in Mount Dora is located at 622 N Donnelly Street in the historic downtown district.  The building was built in 1925.

 

The Chowder House began operations in February 2019. The restaurant was created to honor the famous clam chowder, thus named “The Chowder House”.

 

The 3 founders of The Chowder House are Chef Eric, Chef Sam and Bill Martin.

 

Tony’s is casual dining with beer and wine. Outdoor seating is available.

 

The Chowder House is a very small establishment. Larger parties may not be able to be accommodated. During peak hours there can be longer wait times.

If you enter during busy times please be patient.

 

Tony’s inside dining area features Tony’s brand awareness of the chowder and a funky twist with vintage and retro memories from a 100 year old copy of the Mona Lisa, to a dated reproduction of Whistlers Mother, photos of old New England with it’s Chowder Houses of yesteryear as well as odd nautical artifacts.

 

Due to the limited size of the inside dining area reservations are not accepted.

 

Restaurant hours vary. Please check our seasonal hours prior to driving.

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Tony’s is a ground floor establishment so accessibility is good. Parking in downtown Mount Dora can be very difficult. There is a very small parking area directly in front of the restaurant.